Auberge Napoleon
Grenoble
Copyright: Nanisimova/Shutterstock.comAuberge Napoleon
On March 7th 1815, Napoleon and his men passed through Grenoble. They stayed to eat and spend the night and the site became the restaurant Auberge Napoleon. This cosy little restaurant offers good French food.
Dining
Grenoble is a dream location if you enjoy food. The region is renowned for using local produce in recipes that have been handed down generation after generation. A local dish is Gratin Dauphinois, a creamy potato gratin, which is available at most restaurants.